QUIITOS is a forward-thinking biotechnology startup dedicated to the sustainable development of high-quality, environmentally friendly bioinputs that leverage beneficial microorganisms.
QUIITOS began its journey as an ambitious company destined to revolutionize agriculture and the food and agricultural industries with cutting-edge biotechnological solutions in 2023 in a small laboratory located in Natabuela, a town in the province of Imbabura, led by Dr. Nubia Grijalva, after returning from her doctoral studies in Europe with few resources but with a soul full of dreams.
Currently, QUIITOS has a team of highly qualified professionals who work in the research and development of new and revolutionary bio-inputs applied to industry and agriculture. It also has strategic partners in companies and laboratories around the world from countries such as Spain, Germany, and Finland.
QUIITOS is proud to serve a wide range of clients, from small farmers to large food processing companies, with its pioneering bio-input products.
